Bolbonkitchen notes

Affogato

  • Makes 1 servings
  • Prep 5 minutes
  • Total 5 minutes
Affogato

There are few things as delightful as indulging in this Italian Affogato. Whether enjoyed for dessert, as a mid-day energizer, or a decadent start to the day, the combination of creamy sweet gelato and piping-hot espresso are a match made in heaven. This is a simple, two-ingredient treat, so it’s important to use the best quality ingredients you can find. Affogato originated in Italy, so for authenticity’s sake, seek out Italian gelato and espresso beans. We love classic vanilla gelato, but caramel is also lovely here. Of course, ice cream can always be used in a pinch. Your shot of espresso should be hot: the gelato is meant to melt and combine with the espresso to create a creamy, sweet drink. Enjoy!

What stands out

This Italian Affogato is simplicity at its best, and really, there’s nothing better. The word “affogato” means “drowned” in Italian, perfectly describing the way a shot of hot espresso cascades over a scoop of creamy gelato, creating a delightful contrast of temperatures and textures. This is a after-dinner treat for one, but elegant enough to serve to guests who will marvel at the simple indulgence that comes together in mere minutes.

How to Prepare This Affogato

Add a scoop of authentic Italian vanilla gelato to a cup or a small mug.

Pour over a shot of your favorite Italian espresso and enjoy!

Kitchen tip

If you can’t find gelato ice cream will work beautifully.

Swaps

  1. While espresso is traditional, you can also make this Affogato with a cup of strong, hot coffee.
  2. If you don’t have an espresso maker at home, you can buy a shot (or 2) of espresso from your favorite coffee shop and reheat it at home.
  3. If you can’t find gelato, ice cream will work just fine.

Serve it with

Questions

strong Can we add any toppings to the affogato?

Yes, you can add toppings such as shaved chocolate, cocoa powder, crushed nuts, or a drizzle of caramel or chocolate sauce.

what type of espresso machine do you use?

We love these mark Bialetti Moka Sets from our Amazon store because it’s the to make two cups of espresso.

can we make this Affogato dairy-free?

Of course! use a non-dairy ice cream or gelato.

strong Can we make a larger batch of affogato for a party?

Yes, you can have pre-scooped servings of gelato held in cups in the freezer. Once your pot of hot espresso is ready, you can pour over each serving and serve.

Ingredients

Makes 1 servings

  • 1 scoop vanilla gelato, or caramel gelato, or ice cream
  • 1 shot hot espresso

Equipment

  • Espresso Maker
  • Small Ice-Cream Scoop

Method

  1. Add a scoop of gelato to a cup or a small mug.
  2. Pour over a shot of your favorite Italian espresso and enjoy!

More from the Drinks shelf

Other dishes filed beside this one, each with its own ingredient list.